12/9/2023 0 Comments Villa matilde parcentThe heart of the house is the traditonal courtyard with stone walls and direct access to the dining room on one side, the large room with vaulted ceiling on the other side (can be Traditional cotto floors under impressive ceilings with 100 years old oak beams, tailor made elegant furniture is combined with contemporary elements in the kitchen and theīathrooms, restored doors, modern thecnology.įrom the windows of the villa is possible to enjoy an amazing, undisturbed view of the valley and hills. The property can be rented exclusively with private park and pool during the year, except for the months of July and August, when the whole San Lorenzo Complex is entirely rented, Villa Matilde offers offers privacy and proximity to restaurant ans shops, modern comfort and luxury, together with its historical character. Rome is 2 hours drive, connected with highway, Florence is 2 hours and 30 minutes drive. Some of Umbria’s most famous cities and sites are at short drive (from 15 minutes up to 1 hour drive) such as Perugia, Orvieto, Spoleto, Assisi, Bevagna, Montefalco and the wine area of Todi, 20 minutes drive, offers all facilities for food, shopping, art and culture. A tennis club at easy walking distance offers tennis facilities and a pizzeria. The beautiful and famed town of The nearby village of Collazzone has a good restaurant, bar and grocery. Lorenzo is protected by the Italian Ministry of Fine Arts. Walking distance to the castle and the village ofĬollazzone, the property is located in an historic complex called Monastery (or Abbey) of San Lorenzo, a former Monastery whose most earliest traces date back to the year 1000. San The Avallones have reached an enviable goal: zero greenhouse gas emissions on all properties.Villa Matilde is an elegant Umbrian villa with private pool set on commanding location and offering stunning countryside views. The Tenute di Altavilla vineyards feature predominantly tuffaceous soil with a high percentage of clay and excellent exposures and slopes. The vineyards have excellent hillside exposures, are considerably steep, and have very old vines. The Rocca dei Leoni soil is volcanic, rich in phosphorus and potassium, and features lush vegetation. The soil is mixed, with areas rich in potassium and phosphorus, volcanic soils with abundant, characteristic microelements, and tuff. Its vicinity to the sea combined with this mountainous ring means ideal ventilation, cool nights and warm days, and maximum sun exposure, right up to late October. The main Villa Matilde location is exceptionally fortunate, boasting volcanic, mineral-rich soils facing the Mediterranean sun and sea, sheltered on three sides by the Massico mountain range. In all four properties, vines are Guyot-trained with an average density, in the newer vineyards, of around 7,000 plants per hectare. The estate now includes two additional properties in the Benevento and Avellino provinces: Tenuta Rocca dei Leoni, with 30 hectares (74 acres) of Campania IGT soil with distinct clones of Falanghina and Aglianico), established in 2000, and Tenute di Altavilla, with 25 hectares (62 acres) within the DOCG appellations of Greco di Tufo, Fiano di Avellino and Taurasi, established in 2004. Originally, Villa Matilde was already split into two properties within the Falerno del Massico DOC appellation (province of Caserta): Tenuta di San Castrese, totaling 46 hectares (114 acres) under vine, and Tenuta di Parco Nuovo, closer to the coast with 21 hectares (52 acres) under vine. Today, twenty original clones of the three varieties are trademarked as Villa Matilde, and Francesco Paolo’s son and daughter, Salvatore “Tani” and Maria Ida Avallone, continue their father’s legacy. A lawyer by profession, his passionate interest in the classics led him to investigate a 3000-year-old wine favored by ancient Roman poets and emperors – the “immortal Falerno.” It was a decade-long quest that ended in the development of prime clones of Aglianico, Piedirosso (both red) and Falanghina (white). Francesco Paolo Avallone founded the estate in the early 1960s.
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